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HOTREC initial remarks on food labelling proposal 19 November 2008

food labelling: Member States’ position threatens the use of fresh food in hotels and restaurants 22 February 2011

HOTREC press release - food labelling in restaurants 22 February 2011

Member States'position threatens use of fresh food in hotels and restaurants

HOTREC letter to Swedish EU Council Presidency on food labelling 23 October 2009

Speech at European Tourism Forum 2009 - food labelling 9 October 2009

HOTREC comments on DG SANCO consultation on food labelling 18 May 2006

HOTREC letter to Spanish EU Council Presidency on food labelling 25 February 2010

food labelling 18/07/2011

food 21/06/2011

The hospitality industry serves millions of meals to consumers every day. It is therefore a key player in the food chain.

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