EU Code of Conduct on Responsible Food Business and Marketing Practices launched

On 5 July 2021, the European Commission officially launched the EU Code of Conduct on Responsible Food Business and Marketing Practices as part of the EU Farm to Fork Strategy.

The Code aims at increasing the availability and affordability of healthy and sustainable food options to help reduce our environmental footprint.

EU associations and companies – as well as international organizations, NGOs, trade unions and trade associations – participated in the discussions and contributed to this initiative with their input and expertise. HOTREC also joined in the preparatory phase and regularly provided feedback to the Commission and EU stakeholders.

Associations and companies in the food sector that sign the code will commit to accelerating their contribution to a sustainable transition.

So far, the scheme includes to levels of commitment:

  • EU associations have to put forward objectives – together with related targets and indicative actions towards healthier and more sustainable consumptions.
  • On the other hand, companies must provide a framework for ambitious sustainability-related commitments and report their progress annually by submitting a summary of their sustainability report.

Calendar

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08 Nov
08/11/2022    
All Day
Next meeting of the PTD expert group on 8/11: agenda available: https://www.hotrec.eu/wp-content/uploads/2022/11/draft-Agenda-8-Nov-2022.pdf
Informal meeting with Airlines4Europe - Possible impact of Fit for 55 on airline pricing and travel
08/11/2022    
09:45 - 11:15
Main outcome of the meeting available (summary + PowerPoint from Airlines4Europe)
14 Nov
14/11/2022 - 16/11/2022    
00:00
On 14-16 November 2022, the Czech presidency of the EU Council will organise the European Tourism Forum.
Webinar on Practical solutions to food waste monitoring in hospitality
17/11/2022    
10:30 - 11:30
Webinar - 17 November, 10.30-11.30 CET
Preparatory meeting SSD plenary + Update on Social Affairs
21/11/2022    
10:00 - 11:30
On 21 November 2022, HOTREC will organise its Sectoral Social Dialogue preparatory meeting + update on Social Affairs (policy and legislative files). The meeting will [...]
22 Nov
22/11/2022    
11:30 - 14:00
HOTREC has shared consolidated comments on ISO Restaurant Vocabulary Project (WD16520) now accessible and will attend the 22 November meeting. 
24 Nov
24/11/2022    
11:00 - 12:30
Slides and recording are available online. Other documents will be shared next week.
24 Nov
24/11/2022    
15:00 - 16:30
New meeting - all HOTREC members are welcome to attend - 24 November 2022
Sectoral Social Dialogue Plenary meeting
25/11/2022    
10:00 - 16:00
HOTREC-EFFAT Work Programme 2023-2024
28 Nov
28/11/2022    
15:00 - 17:00
Stanhope Hotel Brussels by Thon Hotels List of Participants Draft Agenda for ExCom meeting on 28 November 2022 PLEASE NOTE THAT FROM 16:30, THE PRESIDENT-ELECT, [...]
European Hospitality Day - Event at European Parliament
29/11/2022    
08:30 - 14:30
HOTREC is organising meetings and exchanges for HOTREC members at the European Parliament on Tuesday 29 November 2022 in Brussels.
Events on 14/11/2022
14 Nov
Events on 22/11/2022
Events on 24/11/2022
Events on 25/11/2022
Events on 28/11/2022
28 Nov